おばんざい ふじまさ

[Appetizer] Assortment of 3 kinds of obanzai

[Fried food] Deep fried taro

[Bowl] Nanjing Shinjo clear bowl

[Sashimi] Assorted sashimi

[Hot dish] Softly boiled salted pork with turnip

[Grilled food] Salt-grilled new saury, sweet potato

[Seasonal] Lotus root manju

[Seasonal] Domestic fillet steak

[Meal] Rice cooked in a clay pot, miso soup

[Dessert] Matcha ice cream and shiratama dumplings

[Sweets] Seasonal desserts

※ Course content is an example.The contents may change depending on the ingredients.